Ingredients:
- Meatballs:
- 1/2 cup finely crushed Ritz crackers
- 1/2 cup milk
- 1 tablespoon vegetable oil
- 1/2 medium onion, minced (about 1/2 cup)
- 1 clove garlic, minced
- 1 pound ground beef
- 1 pound ground pork
- 1 1/2 tablespoons chopped chives
- 1 1/2 tablespoons finely chopped fresh parsley
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 large egg, lightly beaten
- 1/2 teaspoon Worcestershire sauce
- Sauce:
- 2 tablespoons vegetable oil
- 1/2 medium onion, diced
- 1 clove garlic, minced
- 1 teaspoon Italian seasoning
- 1/8 teaspoon crushed red pepper
- 1 1/2 tablespoons tomato paste
- 1/4 cup red wine
- 1 14 1/2-oz. can fire-roasted diced tomatoes
- Salt and pepper

