Ingredients:1 package (16 ounces) Johnsonville® All Natural Fresh Italian Mild Ground Sausage1/4 cup dried bread crumbs1/4 cup milk1 egg, beaten1/4 cup grated Parmesan cheeseInstructions:In a bowl, combine all ingredients and mix well. Shape into 16 meatballs. In a skillet, brown and cook until sausage is no longer pink, or place meatballs on a rack in…
Italian Meatballs
Jumbo Cheesy Italian Meatballs
Ingredients:Extra-virgin olive oil, for brushing3 1/2 cups torn stale Italian bread (about 1/4 loaf)1 cup whole milk2 large eggs2 pounds ground beef chuck1 small bunch parsley, chopped(about 1 cup)1/2 cup grated parmesan cheese1 clove garlic, gratedKosher salt1/2 teaspoon red pepper flakes4 mini mozzarella balls (bocconcini)2 tablespoons extra-virgin olive oil3 cloves garlic, thinly sliced1/4 to 1/2…
Johnsonville Italian Meatballs
Ingredients:1 package Johnsonville® Mild Italian Sausage Links or Ground Sausage1 egg, lightly beaten1/3 cup dry bread crumbs1/4 cup grated Parmesan cheese1/4 cup milk1/4 cup finely chopped onionInstructions:Special equipment: 24 decorative toothpicksPosition a rack in the top of the oven, and preheat to 375 degrees F. Line a rimmed baking sheet with parchment.Beat the sausage, mozzarella,…
Classic Italian Meatballs
Ingredients:1/2 pound ground pork1/2 pound ground beef1 cup fine, dry bread crumbs1/3 cup freshly grated Parmesan cheese1/4 cup chopped fresh Italian parsley2 cloves garlic, peeled and chopped fine1 large egg, whisked1 teaspoon salt1/4 teaspoon freshly ground black pepper1 cup AP flour1/4 cup olive oil28 oz marinara sauceInstructions:Combine the ground beef and ground pork in a…
Italian Meatballs
Ingredients:1 pound ground beef (at least 16 percent fat)1 pound ground pork2/3 cup milk (whole or 2 percent)3 slices of white bread, crusts removed (about 3 ounces)1/4 cup ricotta cheese1/4 cup grated parmesan or romano cheese2 eggs1 Tbsp kosher salt1 Tbsp chopped fresh parsley2 teaspoons black pepper1 teaspoon dried oregano or marjoram2-3 garlic cloves, mincedAbout…
Roasted Italian Meatballs
Ingredients:1 pound ground sirloin1/2 pound ground pork1/2 pound ground veal1 3/4 cups dry seasoned bread crumbs1/2 cup freshly ground Italian Pecorino cheese (2 ounces)1/2 cup freshly ground Italian Parmesan cheese (2 ounces), plus extra for serving2 garlic cloves, minced2 tablespoons chopped fresh parsley leavesKosher salt and freshly ground black pepper2 extra-large eggs, lightly beaten3/4 cup…
Italian Meatballs with Spaghetti
Ingredients:1 pound ground lean beef (7% or less fat)2 cups finely chopped onions (3/4 lb.)1 large egg white3 tablespoons fine dried bread crumbs1 tablespoon minced garlicAbout 1/2 teaspoon saltAbout 1/4 teaspoon pepper1 can (28 oz.) tomato purée1/3 cup dry red wine (see notes)1/3 cup fat-skimmed beef broth1 teaspoon dried basil1 teaspoon sugar3/4 pound dried spaghettiAbout…
Perfect Italian Meatballs recipes
Ingredients:1 pound ground beef sirloin1 pound ground pork1 1/2 cup panko bread crumbs, divided4 tbsp milk4 eggs1 loosely packed cup fresh parsley1 loosely packed cup s bunch basil2 cloves garlic, finely chopped1/2 cup extra-virgin olive oil, plus extra for drizzling1/2 cup freshly grated Parmesan1/3 cup pine nutssea saltfreshly ground black pepper28 ounces crushed tomatoes1 medium…
Italian Meatballs With Spaghetti
Ingredients:1 pound ground lean beef (7%% or less fat)2 cups finely-chopped onions – (¾ lb)1 lrg egg white3 tablespoons fine dried bread crumbs1 tablespoon minced garlic1/2 teaspoon salt – (about)1/4 teaspoon freshly-ground black pepper – (about)1 can tomato puree – (28 oz)cup dry red winecup fat-skimmed beef broth1 teaspoon dried basil1 teaspoon sugar3/4 pound dried…
Italian Meatballs and Spaghetti
Ingredients:1 pound Ground meat2 tablespoons Plain dry bread crumbs1 Egg1/2 cup Chopped onion1 tablespoon Vegetable oil1 can (15z) tomato sauce1 can (14.5z) whole tomatoes undrained and crushed1 tablespoon Grated parmesan cheese1/2 teaspoon Salt1/2 teaspoon Pepper1 can (6oz) tomato paste1 1/2 teaspoons Basil1 1/2 teaspoons Sugar1/2 teaspoon Garlic powder1/2 teaspoon Oregano2 tablespoons Grated parmesan cheeseHot cooked…
Italian Meatball Soup Rapido
Parmigiano-Reggiano enriches canned broth for a quick, hot, and truly delicious meal in a bowl.Ingredients:1/4 cup olive oil1 cup frozen chopped onions (about 6 ounces)4 garlic cloves, chopped1 celery rib, halved lengthwise and thinly sliced crosswise2 carrots, halved lengthwise and thinly sliced crosswise5 1/4 cups reduced-sodium chicken broth (42 fl ounces)2 1/2 cups water20 refrigerated…
Spicy Italian Meatballs
Ingredients:1 pound ground beef1 pound ground pork3/4 cup panko breadcrumbs1/2 cup freshly grated Parmesan1/2 cup ricotta cheese1/4 cup fresh flat-leaf parsley, minced1/2 teaspoon crushed red pepper1/4 teaspoon salt3 cloves garlic, grated on a rasp grater2 whole eggsSplash of milkFreshly ground black pepper1/2 cup olive oil, for frying3 cloves garlic, minced1 onion, dicedTwo 28-ounce cans tomato…
Italian Meatballs In Tomato Sauce
Ingredients:3/4 cup Chopped onion2 Cloves garlic, minced2 teaspoons Olive oilcup Minced parsley1 teaspoon Dried basil, crumbled28 ounces Crushed tomatoes6 ounces Tomatoe paste1/2 cup Chicken stock1/4 cup Dry red wine2 teaspoons Sugar2 teaspoons Freshly grated romano1/2 teaspoon Salt1/2 teaspoon Oregano, crumbled2 Slices bread, soaked1 pound Ground chuck2 Large eggs, beaten lightly1/2 cup Freshly grated romano1 Clove…
Italian Meatball Burgers recipes
Ingredients:6 (1.5-ounce) frozen ciabatta rolls with rosemary and olive oil8 ounces sweet turkey Italian sausage1 tablespoon chopped fresh basil2 teaspoons chopped fresh oregano1/2 teaspoon fennel seeds, crushed1/4 teaspoon salt1/8 teaspoon garlic powder1 pound ground sirloincooking spray1/2 cup (2 ounces) shredded sharp provolone cheese6 large basil leaves6 tablespoons lower-sodium marinara sauce
Italian Meatball Sandwich recipes
Ingredients:6 (2-ounce) whole wheat submarine loaves1 pound ground round1/4 cup finely chopped onion3 tablespoons Italian-seasoned breadcrumbs2 tablespoons water1/4 teaspoon pepper1 large egg white, lightly beaten1 1/2 cups low-fat, reduced-sodium pasta sauce3/4 cup (3 ounces) shredded part-skim mozzarella cheese
Italian Meatball Soup Rapido recipes
Parmigiano-Reggiano enriches canned broth for a quick, hot, and truly delicious meal in a bowl.Ingredients:1/4 cup olive oil1 cup frozen chopped onions (about 6 ounces)4 garlic cloves, chopped1 celery rib, halved lengthwise and thinly sliced crosswise2 carrots, halved lengthwise and thinly sliced crosswise5 1/4 cups reduced-sodium chicken broth (42 fl ounces)2 1/2 cups water20 refrigerated…
Italian Meatball Sliders
Ingredients:1 tablespoon olive oil, divided3 garlic cloves, minced3 shallots, finely diced1/3 cup part-skim ricotta cheese1/4 cup chopped fresh parsley1/4 cup panko (japanese breadcrumbs), toasted1/2 teaspoon freshly ground black pepper1/4 teaspoon crushed red pepper1/8 teaspoon salt8 ounces lean ground pork2 (4-ounce) links turkey italian sausage, casings removed1 large egg1 1/2 cups lower-sodium marinara sauce12 slider buns,…
Italian Meatballs in Caper-Tomato Sauce recipes
Ingredients:1 1/2 pounds plum tomatoes, peeled and chopped2 tablespoons extra-virgin olive oil1 tablespoon nonpareil capers, drained and chopped1/2 teaspoon dried oreganokosher salt1/2 cup crustless bread, torn into 1/2-inch pieces3 tablespoons milk1/2 pound ground pork1/2 pound ground beef1 large egg, lightly beaten2 pitted kalamata olives, minced1 tablespoon freshly grated Parmigiano-Reggiano cheese1 tablespoon minced parsley
Italian Meatball Burgers
Ingredients:8 ounces sweet turkey Italian sausage1 teaspoon dried oregano1 teaspoon dried basil1/2 teaspoon salt1/2 teaspoon fennel seeds, crushed1/8 teaspoon garlic powder1 pound ground sirloinCooking spray2 ounces fresh mozzarella cheese, thinly sliced6 (2-ounce) Italian bread rolls, split3/4 cup fat-free tomato-basil pasta sauce (such as Muir Glen)
Meatball Sub recipes
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Italian Meatball Soup
Ingredients:3/4 lb Ground Beef1/2 cup Freshly Grated Parmesan Cheese3 tbsp Fresh Parsley, Minced1 whole Egg2 cloves Garlic1/2 tsp Salt1/2 tsp Black Pepper1/4 tsp Ground Oregano2 tsp Lemon Juice3 tbsp Olive Oil7 cups Low Sodium Beef Stock2 cups Water2 tbsp Tomato Paste3/4 cup Onion, Chopped3/4 cup Carrots, Chopped3/4 cup Celery, Chopped1 cup Russet Potato, Chopped (do…
Italian Meatball Sliders with Red Sauce
Ingredients:2 tablespoons extra-virgin olive oil1 small onion, chopped2 cloves garlic, sliced1 teaspoon red pepper flakes1 tablespoon tomato pasteOne 28-ounce can crushed fire-roasted tomatoes1 tablespoon chopped fresh basil2 sprigs fresh thymeKosher salt and freshly ground black pepper1/4 cup panko breadcrumbs1/4 cup milk8 ounces ground beef8 ounces ground pork1/4 cup grated Parmesan2 tablespoons chopped fresh Italian parsley2…
Italian Meatball Sliders
Ingredients:1/4 cup panko (japanese breadcrumbs)1 1/2 tablespoons minced fresh basil1/2 teaspoon kosher salt12 ounces ground sirloin1 large egg1 garlic clove, minced12 water rolls, halved lengthwiseCooking spray4 ounces fresh mozzarella cheese, cut crosswise into 12 thin slices1 cup lower-sodium marinara sauce (such as mccutcheon’s)12 fresh basil leaves (optional)
Spaghetti with Turkey-Pesto Meatballs
Ingredients:2 cups purchased chunky tomato pasta sauce8 ounces ground turkey3/4 cup fresh breadcrumbs made from crustless italian or french bread2 1/2 tablespoons purchased pesto1 egg white1/4 teaspoon salt8 ounces spaghetti

















